SEK Heat

3B Scientific

$865.83
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SKU:
005-1008528
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Set of equipment for carrying out 22 student experiments on thermodynamics and heat. Comes with comprehensive student and instructor experiment manuals and instructions.
 
In a tough plastic tray containing a foam insert with cut-outs for the equipment and featuring a transparent lid. Experiments are set up and performed on the  SEK Base Plate 1000789 (U8408035) so that they are compact but still clear in their layout and objectives.

Contents:
  • 1 Stand rod with internal and external threads, 400 mm
  • 4 Wooden rods
  • 1 Metal tube, short
  • 1 Pointer/hook
  • 1 Stirrer
  • 1 Steel tube
  • 1 Brass tube
  • 1 Aluminium tube
  • 1 Thermometer without scale, red liquid
  • 2 Thermometers, -10 − 110°C, 1 K, red liquid
  • 1 Capillary tube
  • 1 Bimetal strip with 10-mm stub
  • 10 Round filters
  • 10 Sheets of thermal paper
  • 1 Steel body
  • 1 Lead body
  • 1 Spirit burner
  • 1 Beaker, 100 ml
  • 1 Conical flask, 100 ml
  • 1 Test tube holder with rod attachment
  • 1 Test tube
  • 1 Measuring cylinder, 50 ml
  • 1 Calorimeter with heating filament, 200 ml
  • 1 Rubber stopper with two holes
  • 2 Rubber stoppers with one hole
  • 1 10 g weight with hook
  • 2 Double clamps
  • 1 Bottle of food colouring plus pipette
  • 10 g of table salt
  • 1 Holder for metal beaker
  • 1 Metal beaker, black
  • 1 Metal beaker, aluminium
  • 4 g of glycerine
  • 1 Hose
  • 2 Round gaskets
  •  1 Angle scale
  • 10 Sheets of paper
  • 5 Sheets of aluminium foil
Includes 22 Experiments on the Subject of Heat:
  • Change in the volume of liquids due to heating
  • Calibration of a thermometer
  • Change in the volume of air due to changes in temperature
  • Changes in state of an enclosed volume of air
  • Changes in the length of solid bodies when heated
  • Linear expansion coefficient
  • Investigations using bimetal strips
  • Transfer of heat in solid bodies
  • Transfer of heat in liquids
  • Transfer of heat in gases
  • Radiation of heat
  • Slowing down the transport of heat
  • Temperature changes when liquids are heated
  • Fundamental equation of thermodynamics
  • Mixing water of differing temperatures, temperature of mixture
  • Specific heat capacity of a calorimeter
  • Specific heat capacity of metals
  • Initial temperature of a metal body heated in a flame
  • Conversion of electrical energy into heat
  • Temperature changes when ice melts
  • Specific latent heat of melting ice
  • Boiling and condensation of water
  • Distillation
  • Evaporation of liquids (what it depends on and heat loss due to evaporation)
 
Weight 2.7 kg
Dimensions 45.2 x 33.8 x 18.0 cm
Brand 3B Scientific